Apricot-coconut cookies

approx. 40 pieces

  • 2/3 cups (100 gr.) flour, thereof 2 TBSP Tropicai Coconut FLour
  • 1 Tsp baking powder
  • 1/4 cup (50 gr) sugar
  • 1/2 tsp vanilla
  • 1 egg
  • 1/3 cup (75 gr.) Tropicai Virgin Coconut Oil, liquefied
  • 1/2 cup (50 gr) dessicated coconut
  • 3/4 cup (ca.100gr) dried apricots, cut into small pieces

mix everything very well except the apricots

add apricots

make small cookies with 2 teaspoons on a baking tray

bake 8-10 mins at 180°

 

Tbsp, tsp, cup are standardized volumes, you can buy the measuring cups and spoon in our shop

you can buy the stainless steel measuring cups and spoons here